This is a Japanese-style restaurant located in Yamashinadai in Yokosuka. The relaxing interior of the restaurant is often bustling with a variety of customers, from families to gourmet aficionados. They procure fresh fish and vegetables daily and even go out to pick wild vegetables themselves in early spring. The "Joutendon" served during lunchtime is highly recommended. The hearty dish is made with conger eel, shrimp, and vegetable tempura, and the crispy batter combined with the fluffy eel is irresistible. Multi-course meals are also available for ceremonies, banquets, or other such dinners.

Spot Information

Business Hours 11:30~14:30(L.O 14:00) 17:00〜21:00(L.O 20:00)
Regular Holiday Monday, Thursday night time
Tel +81-46-852-0149
Street Address 10-13, Yamashinadai, Yokosuka, Kanagawa
Web Site
Notes Tendon ¥1,380
Kaiseki Cuisine (Traditional multi-course banquet meal) ¥4,000〜

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